In addition to cheese sampling from Beechers Handmade Cheese and organic wine tasting from Badger Mt. Vineyards, Diane from Diane's Market Kitchen will be preparing a special presentation on summertime appetizers at our party, and we thought we'd share a preview of the menu with you! We will be serving:
Fresh French Radish on Macrina Sour Ficelle Baguette with Butter and Truffle Salt
Smoked Salmon Tapenade on Macrina Brioche with Crème Fraiche
Oregon Bay Shrimp on Cucumber Slice
Double Chocolate Peanut Butter Pie a la Diane (Gluten free “poppers”)
Curried Candied Walnuts
Smoked Salmon Tapenade on Macrina Brioche with Crème Fraiche
Oregon Bay Shrimp on Cucumber Slice
Double Chocolate Peanut Butter Pie a la Diane (Gluten free “poppers”)
Curried Candied Walnuts
We will also be presenting a vodka tasting course from Bainbridge Organic Distillers, a local handcrafted small-batch vodka. Don't miss this FABULOUS event - be sure you RSVP here!
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